Annatto bush

The annatto bush prefers a full-sun, warm, and sheltered location. It is very heat-loving and sensitive to frost.

The soil should be loose, humus-rich, and well-drained. A slightly acidic to neutral pH (approx. 5.5–6.5) is ideal. The plant requires regular moisture; waterlogging should be avoided.

The plant grows as a shrub or small tree and usually reaches 2 to 5 meters in height.
It is primarily valued for its red seeds (annatto), which are used as a natural dye and spice.